Entrées
Explore our full collection of chef-crafted entrée options designed for weddings, celebrations, and signature events. From classic favorites to elevated culinary offerings, these dishes can be incorporated into plated dinners, buffets, or customized menus tailored to your event.
Chef’s Premium Selections
Filet Mignon
A perfectly cooked, tender filet mignon, seasoned and seared to your liking, for a melt-in-your-mouth experience.
Duck Breast
Roasted duck breast, perfectly cooked, drizzled with a tangy raspberry rosemary sauce — a rich and flavorful combination of savory and sweet.
Tuna Steak
Perfectly seared tuna steak, coated in sesame seeds and complemented by crisp seaweed, finished with a savory soy sauce — a delightful balance of flavors and textures.
Honey Glazed Salmon & Pecans
Oven-baked salmon glazed with sweet honey and topped
with crunchy, roasted pecans — a perfect balance of savory
and sweet.
London Broil
Our tender marinated London Broil, cooked to perfection and topped with a rich bourbon gravy, served with your choice of sides.
Classic Entrées
Lemon Pepper Chicken
Tender chicken seasoned with zesty lemon and cracked black pepper, served with your choice of sides.
Chicken Francese
Tender chicken breasts dipped in a light egg batter, sautéed to golden perfection, and topped with a buttery lemon-white wine sauce.
Pork Tenderloin
Juicy, slow-roasted pork tenderloin seasoned with herbs and spices, served with your choice of sides.
Sirloin Tips
Tender, seasoned sirloin beef tips, slow-cooked to perfection and packed with savory flavor — a hearty and satisfying favorite.
Vegetarian Options
Eggplant Parmesan
Our take on a classic — crispy eggplant slices layered with rich marinara sauce, melted mozzarella, and a sprinkle of parmesan, served in a fresh, deconstructed style.
Vegan Stuffed Peppers
Roasted bell peppers filled with a savory blend of seasoned vegetables, grains, tofu, and herbs, finished with a light tomato-forward sauce.
Comfort Favorites
Lamb Meat Pie
A flaky, golden crust filled with tender lamb and savory herbs, slow-cooked to perfection — a comforting, hearty classic in every bite.
Chili
Slow-simmered chili made with your choice of seasoned ground beef or lean turkey, simmered with tomatoes, beans, and bold spices — a warm and satisfying main dish perfect for any gathering.
Chicken Strips
Crispy, golden chicken strips served with a rich, smoky BBQ sauce — the perfect crowd-pleasing classic with a flavorful twist.
Pasta with Marinara
Hearty penne pasta simmered in a bright marinara sauce with herbs and garlic — simple, soul-warming, and full of homestyle flavor.
Sides
Complement your menu with our selection of flavorful side dishes, thoughtfully prepared to pair perfectly with our entrées and stations. From fresh vegetables to comforting classics, these options help create a balanced and satisfying dining experience for your guests.
Potatoes & Comfort Sides
Mashed Potatoes
Creamy whipped potatoes blended with butter and seasoning for a smooth, comforting classic.
Sweet Mashed Potatoes
Naturally sweet potatoes mashed to a velvety texture and lightly seasoned.
Mashed Sweet Potatoes with Garlic & Brown Sugar
A flavorful blend of creamy sweet potatoes with roasted garlic and a touch of brown sugar.
Candied Sweet Potatoes
Tender sweet potatoes glazed in a warm brown sugar sauce for a rich and comforting side.
Seasoned Home Fries
Golden roasted potato cubes seasoned with herbs and spices for a rustic, savory favorite.
Rice & Grains
Rice Pilaf
Fluffy long-grain rice simmered with herbs and aromatics for a light and flavorful side.
Wild Rice
Nutty wild rice cooked until tender, offering a hearty texture and earthy flavor.
Fresh Vegetables
Green Beans with Almonds
Crisp green beans sautéed and finished with toasted almonds for a simple, elegant side.
Shredded Brussels Sprouts with Almonds
Thinly shaved Brussels sprouts lightly sautéed and tossed with toasted almonds.
Garlic Butter Spinach
Fresh spinach gently sautéed in rich garlic butter until tender and flavorful.
Broccoli Rabe
Sautéed broccoli rabe with garlic and olive oil, offering a slightly bitter, savory bite.
Honey Butter Carrots & Turnips
Tender carrots and turnips gently steamed and finished with a warm honey butter glaze for a lightly sweet, comforting side.
Roasted Seasonal Vegetables
A rotating selection of fresh seasonal vegetables roasted with herbs and olive oil.
We’d love to hear your vision—and help bring it to life with heart and flavor.
Just fill out the form below, and we’ll be in touch to start planning something delicious together.
